Job Overview
Job Details
We are seeking an organized and empathetic leader to join their team as a Manager.
The menu is upscale and diverse; the custom wood-fire grill fires pizzas and entrees, pastas are handmade with the finest ingredients, a rotisserie oven rotates brined, smoked meats and a seasonal cocktail and varied wine list program keeps the tempo of service lively. There are endless opportunities to learn and grow your resume as a manager in this curated environment. We are poised to become a dining destination of the neighborhood and presents a unique opportunity for the right candidate to put their mark on the restaurant and guide it to its full potential.
Responsibilities include but are not limited to:
- Reservations and Guest Relations
- Nightly Operations
- Menus
- Internal Staff/HR Support
- Small Private Events
- Previous management experience preferred but not required.
Compensation Details
Compensation: Salary (Based on Experience)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Potential Bonuses, Dining Discounts
Required Skills
Customer Service
Organizational Skills
POS Systems
Empathy
Leadership
high volume restaurant experience
High Volume Service
Reservation Management Platforms
Are you interested in this position?
Apply by clicking on the “Apply Now” button below!
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