Job Overview
Job Details
Line cook position involves preparing and portioning ingredients, maintaining cleanliness, and ensuring compliance with food safety guidelines. Candidates should be able to work efficiently in a fast-paced environment with a team. At least one year of cooking experience is a plus.
If you are passionate about hospitality and eager to contribute to our culinary team, we encourage you to apply for the position. We will be accepting application in person during the normal hours of operation.
**Candidates must have availability Sundays and week nights
Compensation Details
Compensation: Hourly (Based on Experience) plus tips
Estimated Weekly Tips: $200
Are you interested in this position?
Apply by clicking on the “Apply Now” button below!
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