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Explore 1851 Forex Jobs in Europe with just simple search...

  • Hotel Chef de Partie

    Accommodation provided: Yes, on an all inclusive basis Charge For Accommodation: 75 GBP per week Type of contract: Permanent Workplace description: With wonderful sea views, this hotel is a popular 4-star hotels. It has private manicured gardens and a terrace for drinks or lunches close to th
    Specialism : Hotel Chef De Partie Employer : Aqua Digital Rising Limassol, Remote Posted : 2 days ago Expires In : 28 Days 511 Views
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  • Senior Sommelier

    Join the Pre-Opening Team – Senior Sommelier Opportunity  We are embarking on an exciting new chapter with a brand-new project in Mayfair. We're building a passionate team to bring this vision to life—and we want you to be part of it.  We’re on the lookout for a Senior Sommelier who wil
    Specialism : Sommelier Employer : Aqua Digital Rising Remote Posted : 2 days ago Expires In : 28 Days 511 Views
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  • Sous Chef

    This is an exciting role to work as part of the restaurant team at a prestigious venue in Kensington & Chelsea that brings Italian dining to West London. With a high-profile chef designing the food concept, this will be a wonderful opportunity to work in a Grade 2 listed iconic building with a
    Specialism : Sous Chef Employer : Anticipate Fintech (HK) Ltd Remote Posted : 2 days ago Expires In : 28 Days 521 Views
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  • Chef De Rang

    We are currently recruiting for a full time Chef De Rang to join the team at our facility We are an urban oasis from the bustling world, hidden in plain sight.  Spread over three floors, two light-filled dining rooms are set around a breath-taking central staircase and enjoy tranquil views over G
    Specialism : Chef de Rang Employer : PHILPOTT & BAKER SERVICES LTD Remote Posted : 2 days ago Expires In : 28 Days 510 Views
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  • Chef de Partie

    Our story Our client is a renowned and  authentic Italian restaurants operating across the UK – Looking to hire a Chef De Partie Colleague Benefits: Free Meals on Duty - Delicious, healthy meals, all free 50% Staff Discount - For you and your friends and family, in any of our restaurant
    Specialism : Chef de Cuisine, Chef De Partie Employer : Mandres Investments (UK) Ltd Remote Posted : 2 days ago Expires In : 28 Days 513 Views
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  • General Manager

    The Role of General Manager As General Manager, you will set the tone for the entire front-of-house operation. You will lead, inspire, and mentor the team, drive the restaurant’s commercial performance, and ensure every service runs seamlessly—from first greeting to final farewell. This is a le
    Specialism : General Manager, Hotel Area Manager, Hotel Maintenance Manager, Hotel Manager Employer : Horse Fintech Jobs (CY) Ltd Remote Posted : 2 days ago Expires In : 28 Days 512 Views
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  • Assistant Restaurant Manager

    JOB OVERVIEW As an Assistant Restaurant Manager / Wine Lead at our restaurant, you’ll be responsible for: As the Assistant Restaurant Manager / Wine Lead, you will combine your expertise in wine with strong leadership abilities to ensure exceptional guest experiences. In this dual role, yo
    Specialism : Restaurant Assistant Manager, Restaurant Management, Restaurant Manager, Restaurant Service Manager, Restaurant Supervisor Employer : Ausfintec (CY) Ltd Remote Posted : 3 days ago Expires In : 27 Days 522 Views
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  • Assistant Restaurant Manager

    We are recruiting an Assistant Restaurant Manager @ our reputable firm. We are French classic restaurant with seasonal menu Requirement: Be passionate about our industry Physical and mental training to work in a busy environment The job offers: 45 hours a week based contract includi
    Specialism : Hospitality Manager, Resort Operations Manager, Restaurant & Bar Supervisor, Restaurant Area Manager, Restaurant Assistant Manager, Restaurant General Manager, Restaurant Manager Employer : Armendes Ltd Remote Posted : 3 days ago Expires In : 27 Days 509 Views
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  • Chef de Partie

    ROLE OVERVIEW  As part of our team on our River vessels, the Chef de Partie prepares meals to the fullest satisfaction of our guests in accordance with Viking River Cruises Standards and HACCP rules. The Chef de Partie reports to Executive Chef and Sous-Chef.    WHAT YOU WILL DO ON BOARD 
    Specialism : Chef, Chef de Cuisine, Chef De Partie, Chief Steward Employer : Aqua Digital Rising Remote Posted : 3 days ago Expires In : 27 Days 512 Views
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